My payday is tomorrow, and let’s face it ,I am looking for a budget option.
I love beetroot but cooking time and the colour damage, sometimes can put you off.
This recipe is quite simple, definitely affordable and very tasty, and of course vegetarian.
Ingredients:
Beetroot-3 medium
Semolina- 2/3 cup
Eggs-2 medium
Garlic powder- 1 teaspoon
Ginger ground- 1 teaspoon
Salt, pepper
Flour – 1 cup
Oil
Directions:
Grate beetroot
Add semolina and let it absorb the juices for 15 minutes.
Mix in the rest of ingredients.
Form a pattie, coat it in a flour and cook in a frying pan. Heat the oil to high, brown patties from both sides, then reduce the heat, cover and cook till no juice running out if you make a cut in a middle. Should take around 15 minutes. Turn it over every 4 minutes or so.
this looks amazing! I was wondering what to do with the rest of my beetroots and now I know 🙂
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Great.:)
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Very beautiful photos, and nice simple recipe… Loved it..!!!
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😀
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This is sooooo creative!
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Thank you so much.:)))
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Reblogged this on Belleva and commented:
Beetroot is so very good for us. Great for detox, immune system and general well being. Fab recipe here, must try! Let us know what you think …
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Absolutely love it. Thank you.:)
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Do you have a twitter ID? x
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No, sorry.
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Interesting. I love beets and make veggie/meat patties quite frequently. I’ll need to give these a try.
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Please do, thank you 🙂
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Very elegant finish look!
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Thank you, for encouraging me.:)
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Alina, these sound delicious, and I love Beets, so this is perfect. 🙂
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Thank you , Lynne 🙂
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