
Month: April 2016


Zucchini Pancakes with Tzatziki.

Pirojki with Green Onions and Eggs. Russian Cuisine.

Chocolate Chip Apple Tea Cake!

Potato Bake with Mushrooms and Onions .

Baba Ganoush, Hummus and Pita Bread.

Fried Tofu. Korean Cuisine.

Baked Eggplants with Parmesan.

Cauliflower Turmeric Omelette.

Sweet and Sour Eggplant Stir-fry.

Sepen Sauce. Tibetan Cuisine.
