Month: April 2016
Zucchini Pancakes with Tzatziki.
Pirojki with Green Onions and Eggs. Russian Cuisine.
Chocolate Chip Apple Tea Cake!
Potato Bake with Mushrooms and Onions .
Baba Ganoush, Hummus and Pita Bread.
Fried Tofu. Korean Cuisine.
Baked Eggplants with Parmesan.
Cauliflower Turmeric Omelette.
Sweet and Sour Eggplant Stir-fry.
Sepen Sauce. Tibetan Cuisine.
